30,000Current price is: 30,000. 
2,650Current price is: 2,650. 
Commercial Slow Juicer Extractor – 300W
Original price was: 2,500.1,499Current price is: 1,499. * VAT will be applied at checkout
Model / Brand: UCE TM-830B Slow Juicer
Country of Origin: China
Physical Footprint (W x D x H): 280 mm x 370 mm x 460 mm
Net Weight: 11.0 kg
Capacity: 10.6 Liters
Electrical Power: 300 W (220-240V / 50Hz)
Key Features: High-yield cold press masticating extraction, massive commercial batch capacity, high-torque motor, and a space-saving vertical footprint.
Description
Manufactured to deliver exceptional nutritional yield and continuous operation, the UCE Commercial Slow Juicer (Model: TM-830B) is a premium cold-press workstation expertly assembled in China. Explicitly engineered for high-volume juice bars, health-focused cafes, and demanding commercial kitchens, this heavy-duty masticating juicer efficiently extracts maximum liquid from fruits, vegetables, and leafy greens while preserving vital enzymes and preventing heat oxidation.
Delivering formidable crushing power, the unit is driven by a highly efficient 300W motor operating seamlessly on a standard 220-240V / 50Hz electrical supply. Unlike traditional high-speed centrifugal juicers that aerate and heat the product, this slow juicer utilizes a deliberate, high-torque masticating process. Furthermore, it boasts an incredible 10.6-liter working capacity, empowering your prep team to efficiently manage massive batch-juicing routines during peak morning service without constant emptying and resetting.
Measuring a highly optimized vertical footprint of 280 millimeters wide by 370 millimeters deep and 460 millimeters high, this robust 11-kilogram appliance maximizes your active prep space. The dense physical weight combined with the heavy-duty commercial chassis ensures that the machine remains securely anchored to your countertop, preventing any walking or shifting even when processing tough root vegetables like raw ginger or large carrots.
1. What is the operational advantage of a "slow" juicer? A: Traditional high-speed juicers spin violently, which introduces heat and air into the juice, breaking down nutrients and causing rapid oxidation. This slow juicer gently crushes and presses the ingredients, yielding a much higher volume of juice that retains maximum color, flavor, and nutritional value for a premium customer experience.
2. Is this machine capable of handling commercial batch juicing? A: Absolutely. It features a massive 10.6-liter capacity rating, allowing your staff to process immense quantities of fresh produce for bottled grab-and-go programs or high-volume service rushes without constantly stopping to empty the internal reservoirs.
3. Will the juicer shift around on the counter when juicing hard vegetables? A: No. The TM-830B is built with a heavy-duty commercial chassis. Weighing a solid 11.0 kg, it provides excellent structural stability, ensuring the machine stays firmly planted on your stainless steel prep tables while masticating tough ingredients like beets and carrots.
4. Does the 300W motor require a specialized heavy-duty outlet? A: Despite its high torque, the highly efficient 300W motor operates seamlessly on a standard commercial 220-240V / 50Hz electrical supply, allowing it to be easily integrated into standard prep station outlets.
5. How much counter space will this unit occupy? A: The juicer utilizes a highly optimized vertical design. Taking up a countertop footprint of just 280 mm wide by 370 mm deep, it provides exceptional high-volume output while preserving your valuable active prep area.
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