1,900Current price is: 1,900.
1,713Current price is: 1,713.
VIMA Ice Cream Machine 25 L
Original price was: 4,750.3,750Current price is: 3,750. * VAT will be applied at checkout
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Model / Brand: UCE 25L Ice Cream Machine
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Physical Footprint (W x D x H): 540 mm x 610 mm x 1270 mm
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Production Capacity: 25 Liters
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Electrical Profile: 220V – 50/60Hz
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Cooling System: Air Cooling with Copper Condenser
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Key Features: Freestanding stainless steel design, 3 dispensing nozzles (2 flavors + twist), and heavy-duty casters for mobility.
Description
Engineered for high-volume dessert production, the UCE 25L Soft Serve Ice Cream Machine from VIMA kitchen equipment is a commanding, freestanding workstation designed for busy cafes, gelaterias, and high-traffic buffets across the UAE. This heavy-duty unit delivers a massive 25-liter production capacity, empowering your front-of-house staff to serve continuous, perfect cones of soft serve or frozen yogurt during peak summer rushes.
Delivering optimal thermal performance and rapid freeze times, the machine is equipped with a highly efficient air-cooling system paired with a premium copper condenser. This ensures excellent heat dissipation and prolongs the lifespan of the compressor. Operating on a standard 220V – 50/60Hz electrical supply and utilizing R22 refrigerant, the unit provides consistent, reliable freezing power to maintain the perfect product texture. The classic three-valve dispensing head allows operators to offer two distinct individual flavors alongside a highly profitable combination twist, making it a versatile Espresso Machine solution.
Measuring 540 millimeters wide by 610 millimeters deep and standing 1270 millimeters high, this robust floor-standing appliance provides immense production value while optimizing floor space, making it an excellent choice for commercial kitchen equipment setups.The sleek, heavy-gauge stainless steel chassis ensures maximum food safety compliance and rapid daily sanitation, while heavy-duty casters allow the machine to be easily repositioned for cleaning or event catering.
1. How many flavors can this machine serve? A: The unit features a standard 3-nozzle dispensing head. This allows your team to pour two completely independent flavors from the outer handles, while the middle handle perfectly swirls both flavors together for a classic twist cone.
2. Does this machine require a dedicated water line for cooling? A: No, it utilizes a highly efficient air-cooling system. This eliminates the need for complex plumbing and allows the machine to be installed virtually anywhere in your dining room or kitchen, provided there is adequate airflow around the chassis.
3. What is the benefit of the copper condenser? A: Copper is an exceptional thermal conductor. Utilizing a copper condenser rather than aluminum ensures superior heat exchange, allowing the machine to freeze the product faster, recover temperatures quicker between servings, and reduce the overall strain on the compressor.
4. What kind of electrical supply is needed? A: The machine operates smoothly on a standard commercial 220V - 50/60Hz electrical supply, making it easy to integrate into your existing power infrastructure without requiring expensive custom rewiring.
5. Is this a countertop or floor model? A: This is a freestanding, floor-standing model measuring 1270 mm in height. It is mounted on durable casters, making it incredibly easy to roll out of the way for nightly floor mopping and deep cleaning.
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