17,000
15,000Current price is: 15,000.
Rational 10 Trays iCombi Pro – ICP 10G-2/1 – Used
Original price was: 65,000.
65,000
38,750Current price is: 38,750. * VAT will be applied at checkout
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Model / Brand: Rational iCombi Pro ICP 10G-2/1
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Country of Origin: Germany
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Condition: Used
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Capacity: 10 x GN 2/1 (or 20 x GN 1/1)
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Dimensions (W x D x H): 1072 mm x 1042 mm x 1014 mm
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Net Weight: 192 Kg
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Energy & Power: Gas heated with 230V / 50-60Hz (1-Phase) electrical connection
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Key Features: Touchscreen display, iCareSystem automated cleaning, 6-point core probe, dynamic climate control, and heavy-duty stainless steel build.
Description
Manufactured with world-renowned German engineering, the UCE Rational 10 Trays iCombi Pro (Model: ICP 10G-2/1) is an elite, intelligent combi oven offered in thoroughly inspected, well-maintained Used condition. Designed for high-output hotels, busy banqueting operations, central production kitchens, and luxury catering venues, this commercial cooking system replaces steamers, convection ovens, grills, and tilting braising pans within a single, highly optimized workstation.
Delivering rapid heat generation and exact atmospheric control, this gas-powered unit operates on LPG / Natural Gas alongside a standard single-phase 230V / 50-60Hz electrical supply for its internal electronics and high-speed fans. Driven by Rational’s advanced intelligent assistants—including iDensityControl, iCookingSuite, iProductionManager, and iCareSystem—the ICP 10G-2/1 automatically monitors climate conditions, adjusts energy flow in real time, and guarantees uniform cooking results across every tray. The 10-tray double-size (2/1 GN) capacity allows operators to load massive batches of proteins, vegetables, or bakery items simultaneously.
Measuring a robust footprint of 1072 millimeters wide by 1042 millimeters deep and 1014 millimeters high, with a solid chassis weight of approximately 192 kilograms, the unit is constructed from premium commercial-grade stainless steel. It features an intuitive high-resolution touchscreen display, an integrated multi-point core temperature probe, and an automated chemical-tablet self-cleaning cycle that eliminates manual scrubbing at the end of the shift.
1. What does the "10G-2/1" designation signify? A: "10" denotes the 10-level vertical rack capacity, "G" specifies that it is a gas-heated model, and "2/1" indicates the extra-wide double gastronorm pan capacity (holding either 10 large GN 2/1 pans or 20 standard GN 1/1 pans).
2. What electrical supply does this gas unit need? A: While gas provides the primary cooking energy, the oven requires a standard single-phase 230V / 50-60Hz electrical outlet to power the touchscreen interface, control electronics, internal boiler ignition, and circulating fans.
3. How does the iCombi Pro adjust to different load sizes? A: The oven’s built-in intelligent sensors continuously calculate food volume, moisture loss, and surface browning. It dynamically regulates cooking time, chamber humidity, and fan speed so that a single tray cooks with the exact same finish as a completely loaded 10-tray cavity.
4. How does the automated cleaning cycle work? A: Through the integrated iCareSystem, operators simply place Rational active green cleaning and care tabs into the door drawer and run an overnight or rapid daytime clean. The unit washes, descales, and rinses itself automatically without manual scrubbing.
5. Can this combi oven perform low-temperature overnight cooking? A: Yes. It handles delicate low-temperature cooking, overnight roasting, steaming, baking, grilling, and banquet rethermalization (finishing pre-plated meals) with precise humidity and temperature management.
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