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CARPIGIANI 243 EVO G – 3 Flavours Ice Cream Machine - used Original price was: 35,000.Current price is: 29,500.
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Planetary Mixer 20 Liter Stainless Steel Bowl Original price was: 2,650.Current price is: 2,200.

Speed Oven Turbochef Encore Fast Oven – Used

Original price was: 8,450.Current price is: 7,850. * VAT will be applied at checkout

  • Power: 6700W  50-60Hz, 3Ph
  • Voltage: 380 – 415 V (Three-Phase)

  • Frequency: 50 / 60 Hz

  • Phase: 3-Phase + Neutral + Earth (5-wire Wye configuration)

  • Current Draw / Circuit Requirement: 16 Amps (Max Circuit Requirement: 20 Amp D-rated breaker)

  • Max Input Power: 6.7 kW (6700 W)

  • Dimension: 544 x 701 x 584 mm
  • Brand: TurboChef
  • Origin: USA
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Key Specification
Manufacturer
TurboChef
Brand
TurboChef
Product Condition
Used
Selling Unit
1/Each
Country of Origin
United States of America
Warranty
Contact for Details
Material
Stainless Steel Internal & External
Voltage
400 V (3-Phase)
Color
Silver / Black
Shape
Rectangular Countertop
Wattage
6700 W (6.7 kW)
Cooking Method
Impingement Airflow & Microwave
Product Width
54.4 cm
Product Height
58.4 cm
Product Length
76.2 cm
Net Weight
61.2 kg
Recipe Storage
Up to 256 Programs (USB)
Product Type
Commercial Speed Oven
Description

Description

Manufactured in the United States, the pre-owned TurboChef Encore Rapid Cook Speed Oven features a heavy-duty stainless steel exterior and a fully welded, insulated cooking cavity. This high-efficiency countertop speed oven is purposefully engineered to meet the fast-paced daily demands of high-volume coffee shops, quick-service sandwich lines, busy gas station convenience hubs, wine bars, and satellite kitchens looking to deliver hot, premium food items in seconds.

Operating on a 208-240V single-phase electrical supply with a powerful 6.7 kW thermal configuration, the oven combines top-launched microwave energy with high-velocity recirculating impingement airflow. This dual-technology system rapidly browns and crisps the exterior of food items while maintaining core juiciness and internal product heat, allowing your kitchen crew to toast artisan paninis, melt loaded pizzas, or cook raw appetizers up to twelve times faster than standard convection methods.

Measuring 54.4 centimeters wide by 76.2 centimeters deep and 58.4 centimeters high, this compact 61.2-kilogram countertop unit maximizes back-of-house workflow convenience without consuming premium hot-line real estate. The smart digital control interface allows staff to easily program and store up to 256 customized multi-stage recipe profiles via a USB port, while a cool-to-touch exterior panel keeps the surrounding workspace comfortable and safe for front-of-house integration.

Built with an integrated internal catalytic converter, this reliable speed oven enables full ventless operation, breaking down grease-laden vapors before they leave the chamber. Offered in fully tested pre-owned condition, it provides outstanding mechanical endurance and exceptional long-term asset value. It eliminates back-of-house production bottlenecks, minimizes manual cooking oversight, and allows professional foodservice operators to scale their toasted menus with total confidence.

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FAQ'S

1. What primary electrical power specifications does this 3-phase TurboChef Encore require?

A: This commercial speed oven is configured for an international three-phase electrical supply, operating at 380-415V. It draws a maximum of 16 Amps per phase with a total power load of 6.7 kW and must be paired with a dedicated 20-Amp D-rated circuit breaker for safe high-volume service.

2. How does the 3-phase setup benefit a busy commercial hot line?

A: The three-phase power configuration distributes the 6.7 kW heating load evenly across multiple lines. This prevents heavy voltage drops on your main panel, stabilizes power delivery to the internal magnetrons and impingement heaters, and keeps recovery times incredibly fast during intense peak rushes.

3. What are the exact physical dimensions and counter clearance guidelines? A: The oven chassis measures 54.4 centimeters wide, 76.2 centimeters deep (including the front door handle), and 58.4 centimeters high, with a solid net weight of 61.2 kilograms. It should be placed on a sturdy stainless steel worktable with at least 5 centimeters of clearance at the top and sides for cooling vents.

4. How does the dual-cooking technology accelerate food preparation? A: The oven utilizes a coordinated system of high-velocity top and bottom impingement airflow combined with a top-launched microwave feed. The hot impingement air strips away the cold boundary layer to rapidly crisp and brown the surface of foods, while the microwave energy simultaneously penetrates the center to heat ingredients instantly.

5. How simple is it for staff to change menu recipes and programs? A: Upgrading or changing menu items is incredibly efficient. The electronic controller supports up to 256 distinct multi-stage cooking programs. Managers can easily build recipes on a computer and upload the entire menu across multiple store locations using a standard USB flash drive, ensuring absolute product consistency.

6. Is a pre-owned TurboChef speed oven dependable for high-volume quick service? A: Yes, absolutely. TurboChef is a global leader trusted by major sandwich and coffee house chains for its uncompromising industrial build quality. This pre-owned unit has been fully disassembled, cleaned, and checked by professional technical teams to guarantee precise magnetron performance, solid fan operations, and excellent long-term business value.