32,000Current price is: 32,000. 
2,825Current price is: 2,825. 
Rational Electric Combi Oven 6 Trays – Used
Original price was: 18,000.15,900Current price is: 15,900. * VAT will be applied at checkout
- Power: 400V, 50/60Hz, 11 kW, 3Ph
- Dimension: 847 x 771 x 782 mm
- Soiling and care status are displayed on the monitor
- 5 programmable proofing stages
- Automatic, pre-selected starting time with adjustable date and time
- Automatic cleaning and care system for cooking cabinet and steam generator works regardless of the water
pressure supplied - Brand: Rational
- Origin: Germany
Description
Manufactured in Germany, the Rational 6-Tray Electric Combi Oven features an industrial-grade stainless steel chassis and a seamless, high-hygiene cooking cavity. This premium, high-performance combi oven is engineered specifically to meet the daily, high-volume cooking and baking demands of busy restaurants, hotels, commercial bakeries, and busy catering setups.
Operating on a 400V three-phase electrical configuration with a powerful 11.0 kW heating load, the unit dynamically coordinates steam and convection cooking zones. This allows your kitchen staff to steam at precise temperatures up to 130°C or roast and bake with convection airflow up to 300°C, ensuring uniform heat transfer and highly consistent results on every rack level.
Measuring 85.0 centimeters wide by 84.2 centimeters deep and 75.4 centimeters high, this versatile 6-tray model fits perfectly on standard modular base stands or heavy-duty kitchen countertops. The intuitive mechanical or digital interface streamlines staff operation, while the multi-paned ventilated glass door ensures excellent heat retention and employee safety.
Built for relentless multi-cycle daily runtime, this dependable combination oven provides outstanding structural integrity and exceptional long-term asset value. Thoroughly engineered to minimize manual labor, reduce energy draw, and limit ingredient shrinkage, it eliminates back-of-house bottlenecks and helps professional foodservice operators scale their production smoothly.
1. What electrical power configurations does this 6-tray Rational oven require? A: This commercial combi oven operates on a 400V three-phase electrical supply and draws approximately 11.0 kW of power. It must be hardwired directly into a compliant high-amperage commercial circuit breaker to handle heavy cooking cycles safely.
2. What is the exact pan capacity and typical daily meal output? A: The oven features a 6-tier rack system that holds six standard 1/1 GN pans or twelve 1/2 GN pans lengthwise. This high-density capacity allows your culinary team to efficiently prepare between 30 and 100 meals per day with excellent thermal consistency.
3. What are the installation dimensions and space requirements? A: The chassis measures 85.0 centimeters wide, 84.2 centimeters deep, and 75.4 centimeters high, with a net weight of around 99.0 kilograms. It fits comfortably on top of an open equipment stand or a heavy-duty stainless steel prep counter to optimize kitchen space.
4. Does this electric combi oven require an external water connection? A: Yes. The oven requires a standard three-quarter-inch permanent water line inlet to supply its high-output internal steam generator. It also requires a high-temperature floor drain line connection to safely discard hot water during operation and wash cycles.
5. How easy is it for kitchen staff to clean this oven after a heavy service? A: Maintenance is highly efficient. The interior cooking chamber is constructed from fully welded, smooth stainless steel with rounded corners to eliminate food traps. Staff can rapidly run automated cleaning or manual rinse cycles to keep the cabinet sanitized.
6. Is this pre-owned Rational oven reliable for a high-volume hot line? A: Absolutely. Rational is world-renowned for its exceptional German engineering and durability. This pre-owned unit has been fully inspected to guarantee complete structural integrity, precise thermostat control, and dependable fan execution for long-term business value.
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