

ELECTRIC COUNTERTOP 2 TANK FRYER 6L+6L
Original price was: 550.
550
340Current price is: 340. * VAT will be applied at checkout
Model / Brand: FORNIX AS-82 2-Tank Fryer
Origin: Italian engineering, assembled in China
Physical Footprint (W x D x H): 555 mm x 435 mm x 295 mm
Net Weight: 6.0 kg
Capacity: 12 Liters Total (6L + 6L Basins)
Electrical Power: 2.5 kW + 2.5 kW (220V / 50-60Hz)
Key Features: Independent temperature controls, removable heating elements for easy cleaning, matching stainless steel lids, and separate indicator lights.
Description
Manufactured with premium Italian engineering and expertly assembled in China, the FORNIX Heavy Duty Countertop 2 Tank Fryer (Model: AS-82) is a versatile, high-performance frying station. Explicitly designed for bustling quick-service restaurants, food trucks, and busy cafes, this dual-basin unit allows chefs to maximize their frying output while maintaining a highly optimized countertop footprint.
Delivering rapid thermal recovery, the unit operates on a standard 220V / 50-60Hz electrical supply, powering two independent 2.5 kW heating elements. This true dual-tank independence features separate 6-liter basins, each equipped with dedicated temperature selection dials and independent “Power” and “Hot” indicator lights. This allows your back-of-house team to fry delicate fish in one tank at a lower temperature while simultaneously blasting french fries in the other, completely eliminating the risk of cross-flavor contamination.
Measuring 555 millimeters wide by 435 millimeters deep and 295 millimeters high, this highly durable 6-kilogram appliance integrates perfectly into standard commercial cooklines. The entire chassis is constructed from premium stainless steel and includes matching lids for each tank. These lids not only reduce dangerous hot oil splatter but also significantly improve heat efficiency during slow service periods. Furthermore, the 2.5 kW heating elements are completely removable, empowering your staff to safely execute rapid mid-shift wipe-downs and perform deep cleaning of the oil tanks with total convenience.
1. Will the flavors of different foods mix if I cook them at the same time? A: No. The AS-82 features dual-tank independence. Because the two 6-liter basins are completely physically separated, you can fry seafood in one tank and pastries in the other without any flavor transfer.
2. Are the oil tanks difficult to clean? A: Maintenance is highly optimized for commercial environments. The 2.5 kW heating elements are fully removable, giving your staff unobstructed access to the stainless steel basins for rapid, thorough deep cleaning and safe oil disposal.
3. Does this unit require a special heavy-duty electrical connection? A: While it produces a robust 5.0 kW of total heating power, it is split across two 2.5 kW elements operating on a standard 220V / 50-60Hz connection, making it easy to integrate into most commercial kitchen setups.
4. How do staff know when the oil is ready for frying? A: Each tank is equipped with dedicated safety controls, including independent "Power" and "Hot" indicator lights. The "Hot" light will cycle off once the specific tank reaches the exact temperature set on its dedicated dial, letting your chefs know it is time to drop the baskets.
5. What is the purpose of the included stainless steel lids? A: The matching lids serve two crucial functions: they protect your staff and surrounding countertops from hot oil splatter during active cooking, and they trap heat inside the basin when the fryer is idling, which greatly improves the unit's overall energy efficiency.




































































































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